Archive for the ‘Food’ Category

Rebecca, being very well to do, had recently mentioned that she had been invited to the launch part of Rib Shakk, a new restaurant slash takeaway which was opening up in the basement of the Corn Exchange, alongside Piazza by Anthony.

So, when hungry one Sunday night, and being inspired by seeing Norm watching Man v Food, I decided to head down there to try out some of their ribs.

When I arrived there was only one group in the restaurant and with nobody else in sight they seemed to have more staff than customers. It’s no surprise really. There is no mention of the place on the Corn Exchange, nor any on the website for Anthony’s Restaurant (I’m not entirely sure if they are linked or not). Their website simply says “under construction” and there is no signage outside. I would have gone before, to be honest, but I didn’t believe it was really there.

Not to mention that googling their name doesn’t help because you put “rib shack” into a search engine and they are nowhere to be seen due to their unconventional choice of spelling. However, I eventually managed to stumble over their Facebook and Twitter pages.

I opted for their meatier rips with a classic BBQ sauce. They were excellent, they are some of the meatiest ribs I have ever had, though I was a little disappointed by the BBQ sauce which wasn’t quite as special as I was hoping for.

Overall, I would probably go back, as the price is comparable to Nando’s – around £10 for a half rack and two sides. That said though, for another £5 I could pick up a full rack from Cattle Grid next door, and their baby back rips really are amazing.

A few weeks ago, we headed to Sam’s Chop House for a meal while Kat was in Leeds. I had been there once before and had had a great experience, so I was looking forward to it.

Unfortunately, I didn’t feel they really delivered. The steak was good, but not great. It also took a really long time for it to turn up and though I was hoping they could recover with desert, that proved similarly disappointing.

Afterwards we headed over to Brown’s to enjoy their fine range of cocktails.

While mentioning I had just written up a negative review of Trio recently, Norm suggested that I was too negative and just hated everything. As such, I wanted to write a short piece recommending a few of my favourite restaurants in Leeds, to point out a few places that I would highly recommend eating.

Blackhouse, one of the best steak restaurants in Leeds, nice atmosphere if a little noisy, but that is mainly due to the live pianist they normally put on. The steaks are fantastic.

River Plate, another fantastic steak restaurant, this one Argintinan. A bit on the pricey side, but arguably the best steak you will get in Leeds.

Chaophraya, despite mixed reviews from some of my friends, I have to recommend Chaophraya as the best Thai restaurant in town. I’ve always enjoyed amazing food and good service there.

Sam’s Chop House, if you’re ever in the mood for a bit of traditional English, if such a thing actually existed, you can’t go wrong with this place.

Cattle Grid, another great steak restaurant, perhaps not quite Blackhouse or River Plate, but what it only slightly lacks in quality, it definitely makes up for in portion size. Try the ribs, they’re amazing.

Las Iguanas, two for one cocktails and fantastic Latin tapas make for an excellent combination, and according to our waiter at their South Bank branch, Leeds is the best one in the country – staff even get sent up here to train.

Also, honourable mentions to The Restaurant, which despite it’s steep prices and odd name, win lots of points for greeting me with “good evening, sir” as well as having great food, and Oranaise, which I wouldn’t describe as the best Moroccan restaurant in Leeds, but is certainly the friendliest.

Last week, we headed over to Trio for a bit of a work social. Despite making it clear that partners were invited, but not welcome, it somehow quickly turned into a bit of a couples-fest and as a possible first for Buzz, actually ended up with an equal gender balance.

The drinks were good. Their Rekorderlig was a bit of a rip-off, they had a “special offer” of bottles for £2.50, but it wasn’t the kind of bottle you would expect if you got a bottle of Kopparberg, it was a small beer style bottle.

Far more importantly, however, we were there for the two for one cocktails.

These started well, they had a menu but the first bartender we got was willing to mix up anything and I was soon sipping on an apricot martini. The second bartender we got was far more disappointing, however, despite working at a cocktail bar, he had never even heard of a sloppy joe, let alone being willing to mix one. Service was at least reasonably speedy, however.

The restaurant was far more of a disappointment. Despite charging almost £20 for a fillet steak, it couldn’t even compete with the likes of Brooklyn Bar or The Restaurant, let alone Blackhouse or Cattle Grid, all of which are cheaper, despite being in the city centre!

All in all, a good place to go for cocktails, but I can’t recommend eating there.

Recently, a new steak restaurant named Cattle Grid opened inside Waterloo House at the back of the Corn Exchange in Leeds. They have a number of restaurants in London, and I believe this is their first outside the capitol.

So, last week, myself, Norm, George and James headed down for a reunion of the steak based man date club, to try it out.

It’s good. Very good. I had the ribs. They were immense!

I haven’t had a steak yet as I couldn’t fit one in for dessert, but I’m looking forward to it as from the judgements of everyone else, they stack up well against the competition. The ribs were excellent though, almost as good as the ones I had in Edinburgh, which were the best ribs I ever had – so we’re talking very good!

Already looking forward to our next visit. Bring on the steak…

On Sunday, my sister was in town so we headed down to Fazenda for a family meal.

Fazenda is a Brazilian meat restaurant where you get a plate and help yourself to the salad bar, then they just come round with big slabs of meat and carve a slice off onto your plate. There are lots of different ones including beef, pork and chicken and you have a traffic light card with you turn to green when you want meat and red when you don’t.

Sounds good, but to be honest, I wasn’t overly impressed.

The food itself was good quality but as it’s all from large cuts you have to take it as you get it, whereas obviously when eating at a steak restaurant you can have it cooked to your liking. Also, the traffic light cards seem somewhat redundant as they just tend to ask you every time they come round.

Not that I didn’t enjoy it, it was excellent, but I wouldn’t say it was as good as say Blackhouse, and is similarly priced.

Work having shat all over my Friday night plans where I was supposed to be delivering a session of the Answers course at Atheist Society and then spending some time with Elina, I eventually made it home around 9pm, still in need of grabbing some dinner.

So, having rescheduled Elina to tomorrow, myself and George headed out to grab some much needed food. While I had heard some mixed reviews since the last time I went, they consistently delivered again with some amazing food. My Weeping Tiger actually tasted more of beef than tiger, but then I’ve never actually had tiger, so maybe it tastes the same.

With the anniversary of Arthur Fonzarelli having arrived once again, I organised a birthday meal at Piccolino. As it happened Fonze turned up late to his own birthday shin dig so we ended up eating the main course without him, but never the less we didn’t let his tardiness spoil our fun.

The restaurant was a reasonably up market place and this was evident from the pitiful amount of change I received back from my £10 note having ordered myself and Elina a drink.

The staff were friendly though it was sometimes a little hard to get their attention. Some of them didn’t seem to speak very good English which I always find a good sign in restaurants as it can often be because they’re actually from the country that the restaurant’s food style is based on, though of course equally it could be a placebo effect.

The food was nice, the portions were small but I didn’t come away from the meal still feeling hungry so no concerns there. I had the crispy duck for main which wasn’t actually that crispy but the sauce was excellent and duck is a fantastic meat in general. Piccolino’s real strength seems to be in it’s desserts however.

I enjoyed the meal, but given the above average bill which didn’t translate into above average food, I think I would pick one of the multitude of great restaurants in the city centre rather than heading back there any time soon.

A few weeks ago Oli was in Leeds so we decided to hit the town for a meal. Having meaning to get myself over to Cafe Guru for quite a while I suggested it would be a great lace to grab some dinner.

We entered the restaurant just after 7pm, which being a Saturday night I expected them to be quite busy – especially as last time I had tried to get a table on a Thursday evening and had been turned down. However, we walked in to find we had the entire restaurant to ourselves.

It certainly wasn’t what I expected. In my mind I had somehow conjured up a small cosy traditional Indian restaurant, based on what I had seen on their website and that it was based at Brewery Wharf. What we actually found was a modern, possibly even futuristic style restaurant, almost entire open plan and capable of seating over a hundred people. It didn’t fit with the Indian food.

The food itself was good, though it isn’t the best Indian I’ve ever had. The spicy starter I had was rather more spicy than I had anticipated which would have been fine but unfortunately they weren’t particularly fast bringing us our drinks, which at this point I was still waiting on despite the only other people in the restaurant by this point being one other couple who had only just arrived.

The wine was horrible. And by that I mean, even worse than the high levels of tolerance you usually extend to house wine.

In the end, the restaurant simply lacked the atmosphere and character I was hoping for. The staff were friendly and the food was nice, and severed promptly (though again, you would expect so given we were the only people in there), but there was a real sense of charm distinctly lacking from the place. At least we got mints with the bill though 😉 .

Having decided to stage a curry night to discuss some of the pressing issues for Leed Skeptics I set about trying to find us a nice restaurant to enjoy said curry. I eventually settled on Cafe Guru – but they were full so we went to Chaophraya instead.

Luckily, they didn’t disappoint either. The service was excellent and the restaurant was well fitted out. It was however very easy and the place itself was quite cramped with the amount of tables they were fitting into the size space. In reality though, it’s hard to fault a place with does a Thai curry sauce, in a Yorkshire pudding, on a steak.

James gave the place a similar thumbs up though having later spoken to Gijsbert about it, he said that he had a good experience the first time but since then it has been poor – maybe we need a second visit to get a more well rounded view, which definitely sounds like an excuse to go back.