Surf and turf
Suf and turf with an extra large king prawn.
Suf and turf with an extra large king prawn.
Posts Tagged ‘king prawns’
Surf and turf
Cooking giant king prawns
Friday, August 2nd, 2013 | Food
This is more a record for myself than anyone else. But it does come with pictures. Start with a dorade stuffed with butter and lemon, you know, for dressing.
Get some giant king prawns.
Compare them to the size of your head.
Fill a pan with water, then add an arbitrary amount of salt to it and bring it to boil. Throw your giant king prawns in and bring it back to boil, then turn it down and let it simmer for around eight minutes.
Once cooked, run them under cold water to stop the cooking process.
Serve.
This is more a record for myself than anyone else. But it does come with pictures. Start with a dorade stuffed with butter and lemon, you know, for dressing.
Get some giant king prawns.
Compare them to the size of your head.
Fill a pan with water, then add an arbitrary amount of salt to it and bring it to boil. Throw your giant king prawns in and bring it back to boil, then turn it down and let it simmer for around eight minutes.
Once cooked, run them under cold water to stop the cooking process.
Serve.