Still, maybe the Crowne Plaza is just so popular that you have to book your Christmas do in February. Not that any Toastmasters will be eating there after what happened last time.
Hótel Búðir, spelt Hotel Budir in English, is a hotel located on the Snæfellsnes peninsula. It does not have a hot tub, or proper blinds for the windows, but what it lacks in these features it more than makes up for in location. Not to mention the friendly staff, excellent food and lovely decor.
You could definitely have a worse view. The other window, and the bathroom, look out across the Snæfellsjökull glacier.
The hotel seems to have a bit of a rock and roll attitude. Some of the rooms only seem accessible by crossing the roof. This is definitely worth a visit even if you are not in one of those rooms, simply for the panoramic view.
Their restaurant is busy, but the food is tasty, beautifully presented and comes in reasonable-sized portions.
Just up above the hotel is Búðir church. It has been re-built several times since the original.
Beyond the church is the ocean, and a surprising amount of sandy beach.
Without a doubt, Hótel Búðir offered us the most beautiful location of the trip. Mountains, a glacier, a waterfall and the ocean, all visible from the same room.
The Ion Adventure Hotel is located in Þingvellir, Iceland. You get there by taking route 36, unless it is winter, in which case you have to go a different way because the road is closed. Winter remember, is October to May.
With the whole area to choose from, they decided to build the hotel next to the geothermal power station. You really can smell the sulphur, which smells like eggs, but it didn’t bother us.
“We have the whole of Iceland to choose from: where shall we build our hotel?” “Next to the power station!” “But won’t it smell of eggs the whole time?” “Yes, it will be a feature.”
The location is very convient for exploring Geysir, Gullfuss and Þingvellir. All of these are within an hour’s drive. When both the clouds clear and the wind blows the steam from the power station out of the way, you get a beautiful view.
They have a huge huge tub (it is an eight metre pool, half a metre deep). If anything it was too hot, especially for Elina and the bump. I loved it. I went in twice a day, once after breakfast and once before going to bed. It was only really that Elina insisted on doing things that caused me to get out.
Once end of the building is given over to their Northern Lights Bars. We didn’t see any of the Northern Lights, given it was light the whole time, but we did get a beautiful panoramic view of the surrounding countryside.
Click to see in full size.
They have a restaurant, and also offer a bar menu (which seems to be bigger than the restaurant menu) in the Northern Lights Bar.
The room itself was nice. There was desk and chair, the bed was comfortable, and it came with a floor to ceiling window looking out onto the snow-capped mountain. The curtains did an excellent job of blocking out the light.
Some of it felt a bit dated, and maybe in need of a little love. The above shows the handle on our window. However, the window did open fully, and much of the hotel was modern: every room had an iPad Mini and their communal areas were filled with Sonos Play:3s.
I would definitely stay here again. The staff were friendly, the room was nice and the view was excellent.
We recently had dinner at Bannatyne Hotel in Darlington. Thankfully, I do not write the Darlington Restaurant Guide, as they would not have scored too well in it.
The menu was tediously short and unimaginative. If you did not fancy a steak, then you had four options, one of which was also beef. There was one vegetarian option and that was risotto, so vegans may have been completely out of luck.
The terrine starter was tasty and came with an excellent chutney but the accompanying leaves were so bitter that found them inedible. My medium steak arrived medium-well and came with more of the same leaves. Elina described her beef as thin and over-cooked. Finally the cheesecake was so airy and flavourless you could have probably called it a meringue.
The meal was not without its redeeming features. The steak was good, despite being over-cooked and the terrine was good too. However, for the price you pay, which is substantial, it is not somewhere I would recommend dining at.
I think this hotel is mocking the fact that everyone gauges couples as soon as they say the word “wedding”. They offer free wedding cake, decorations as a bridal suite. All in quote marks.
