I’ve been working through a few of Aine Carlin’s cookbooks that Sarann kindly lent me. They’re not doing it for me, to be honest. They’re not filled with recipes, and many of them just didn’t take my interest or were based around ingredients I couldn’t use. But there were a few nice dishes.
Aduki bean casserole from The New Vegan
Shepherd’s pie with sweet potato mash topping.
Cannellini bean stew.
Don't have time to check my blog? Get a weekly email with all the new posts. This is my personal blog, so obviously it is 100% spam free.
This entry was posted on Thursday, October 25th, 2018 at 11:00 am and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.